Easy Keto Broccoli Slaw Recipe (Low Carb and Gluten Free)

An easy low carb, gluten free, dairy free and keto friendly slaw recipe that makes a great cold side dish!
Course Salad, Side Dish
Cuisine American
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings 6 servings
Calories 110 kcal

Ingredients

  • 1 tbsp extra virgin olive oil
  • 1/3 cup sugar free mayonnaise
  • 1 1/2 tbsp apple cider vinegar
  • 1 tbsp dijon mustard
  • 2 tbsp granulated sugar substitute
  • 1 tsp celery seeds
  • 1/2 tsp kosher salt or more to taste
  • 1/4 tsp black pepper
  • 4 cups bagged broccoli slaw

Instructions

  1. In a large bowl, whisk the olive oil, mayonnaise, apple cider vinegar, mustard, sugar substitute, celery seeds, salt and pepper together until fully combined. 

  2. Add the broccoli slaw. Toss well to coat. Serve cold.

Recipe Notes

Nutrition Serving Size: 1/2 cup

Approx nutrition info per serving: 110 calories, 10g fat, 2g net carbs, 2g protein.

Source: https://www.ibreatheimhungry.com/easy-keto-broccoli-slaw-recipe-low-carb-gluten-free/